Cinnamon Apples - Vegetarian

Ingredients

3 Apples Firm and Sweet

1 Tablespoon Butter

½ teaspoon vanilla extract

½ teaspoon cinnamon


Instructions

Core the apples and cut to your preferred shape.

Cubed: Perfect for serving as a topping for yogurt, pancakes or oatmeal.

Wedges: Perfect for serving as a snack that can be held by little ones.

Heat the butter in a skillet to medium/low heat.

Add the apples, and sauté until they have softened.

Add the vanilla extract and sprinkle on the cinnamon. Cook for a few more minutes, stirring to ensure the apples are all spiced.

Oven Baked Method

Preheat your oven to 180 degrees Celsius, or 360 F.

Melt the butter.

In a bowl large enough to hold the apple pieces, combine the melted butter, vanilla extract and cinnamon. I do this with a whisk.

Add the apples to the cinnamon butter mixture, and toss until all the apples are spiced.

Spread the apple pieces out in a single layer on a lined baking sheet. Bake in your preheated oven for 15 minutes or until the apples have softened,

Enjoy


Recipe Source: My Kids Lick The Bowl


Nutritional Information

Calories 50kcal
Carbohydrates 13g
Proteins 0.3g
Fats 0.03g
Fiber 2g
Sugar 10g
Sodium 4mg

Allergens and Warnings

Kindly check the ingredients info before you start with the recipe.

Nuts
Gluten
Dairy
Eggs
Peanuts
Celery
Mustard
Sesame
Fish
Crustaceans
Molluscs
Soya
Sulphites
Lupin
Milk

1 Reviews

  • HITARTH

    November 20, 2024

    Nice...!!!


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