Crumpet pizzas - Vegetarian

Ingredients

6 crumpets

4 tbsp passata

4 tbsp ketchup

½ tsp dried oregano

toppings of your choice

(peppers, cherry tomatoes, red onion, sweetcorn, olives and basil all work well)

75g cheddar cheese

grated


Instructions

step 1

Heat the grill to high. Lightly toast the crumpets in a toaster or under the grill. Meanwhile, mix the passata, ketchup and oregano together in a bowl. Season. Chop your chosen toppings into small pieces - young children can tear basil, or chop soft veg in a cup using safety scissors.


step 2

Line a baking tray with foil. Spread the sauce over the crumpets, then top with the veg and cheese. Arrange on the tray and grill for 3-4 mins, until the cheese is golden and bubbling. Leave to cool slightly before eating


Recipe Source: Good Food


Nutritional Information

Calories 145kcal
Carbohydrates 18g
Proteins 6g
Fats 5g
Fiber 1g
Sugar 2g
Sodium 1.3g

Allergens and Warnings

Kindly check the ingredients info before you start with the recipe.

Nuts
Gluten
Dairy
Eggs
Peanuts
Celery
Mustard
Sesame
Fish
Crustaceans
Molluscs
Soya
Sulphites
Lupin
Milk

1 Reviews

  • HITARTH

    November 20, 2024

    Nice...!!!


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