Instant frozen berry yogurt - Gluten Free

Ingredients

250g frozen mixed berry

250g Greek yogurt

1tbsp honey or agave syrup


Instructions

step 1

Blend berries, yogurt and honey or agave syrup in a food processor for 20 seconds, until it comes together to a smooth ice-cream texture. Scoop into bowls and serve.


Recipe Source: Good Food


Nutritional Information

Calories 80kcal
Carbohydrates 11g
Proteins 7g
Fats 0.4g
Fiber 2g
Sugar 11g
Sodium 0.08g

Allergens and Warnings

Kindly check the ingredients info before you start with the recipe.

Nuts
Gluten
Dairy
Eggs
Peanuts
Celery
Mustard
Sesame
Fish
Crustaceans
Molluscs
Soya
Sulphites
Lupin
Milk

1 Reviews

  • HITARTH

    November 20, 2024

    Nice...!!!


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